Four Easy Steps

Wash
Separate
Cook
Refrigerate

Downloads

Reducing your risk of food poisoning is easy with free, downloadable tips sheets and resources. Download, print and share through social media.

Download: This tip sheet is available in a printable format.

The 2010 Dietary Guidelines for Americans outline four basic food safety principles of CLEAN, SEPARATE, COOK and CHILL. They directly align with the Academy of Nutrition and Dietetics and ConAgra Foods’ Home Food Safety program’s four simple tips to reduce the risk of foodborne illness.

Rate This Story

More "Downloads" ...

Do you know how to use a food thermometer? Ensure meat, poultry and egg dishes are thoroughly cooked with our food thermometer guide.
Safe Grilling Guide: This quick reference helps you keep track of proper internal temperatures for all of your favorite meat dishes.
Summer Produce: As you enjoy raw produce and fresh-squeezed fruit and vegetable juices, follow these safe handling tips to help protect yourself and your family.
Chipotle Lime Shrimp Tacos with Avocado Salsa: “The rich, creamy avocado adds a dose of heart healthy fat. ”
Is My Food Safe? App Flier: Share with friends and let them know how the app can help them reduce their risk of food poisoning.
Reusable cloth grocery totes are convenient and environmentally friendly, but could they be making you sick?
Leftover Safety: Before you reheat and eat, follow these simple steps to reduce your risk of food poisoning.
Kale with Toasted Walnuts and Parmesan: "This is a nutritious and hearty side dish. Make it a complete meal by serving with whole wheat spaghetti or salmon.”
Turkey Tips: A quick guide to thawing and cooking the perfect turkey.
Microwave Ovens and Cooking Temperatures: How to know when food is fully cooked and safe to eat.
Is it time to toss those sponges out? Follow our quick guide to reduce the spread of bacteria as you keep your kitchen tidy.

Home Food Safety ™

Downloads

Four Easy Steps

More "Downloads" ...